Corporate Social Responsibility

Presents a delightful atmosphere without further ado: on your mind you see reborn Limburg together and respond to spontaneous round dance to the hop field, the beer mug to the Sun charged. “Our staff takes on that day in September, friends and dogs and our customers, Gulpener-drink, barring injuries. We work with Environment Federation Limburg, which organizes a natural market. We also have the innkeepers who Gulpener tapping their own hops a gift.

The intention is not to produce an anonymous market, but the company put in a different light. You can laugh about doing – but it works, it appears now after five years. “It obviously is not charity work. But it expresses that our brand a real value. It is not fake but real. If other breweries to follow our example, this is not a threat but the best day of my life.”

The company takes seriously its role as a trendsetter. Hart gives lectures around the country to explain the principle. Gulpener was a small brewery in the state, the new ‘home’ feeling into action. The major brewers work with sustainability, but the volume of production makes it impossible for example Grolsch all barley and hops from country to involve. Grolsch is active discourages the use of pesticide by barley farmers in northern Germany and northern France. In addition, the Achterhoekse brewery recently became the latest, perhaps most environmentally friendly brewery in Europe. The need for new Grolsch to put these innovations in the state. But “Enschede” recognizes Gulpener leader was in corporate social responsibility.

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This entry was posted on June 18, 2010 at June 18, 2010 and is filed under Business Tips. You can follow any responses to this entry through the RSS 2.0 feed.